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Pasta making tips, authentic Italian recipes, things I like to cook and more.
Vegan crostata
A guide to capers
Davide's pasta frolla (Italian Sweet Shortcrust Pastry)
Pine mushroom pasta
Friarielli 2 ways
Lemon & hemp seeds oil dressing
Roasted baby eggplants with pomegranate & tahini dressing
Vegetables gratin ~ Gratinati
Persimmon & mozzarella salad
Butter beans with tomatoes & preserved lemon
Smashed zucchini with yoghurt, urfa & herbs
Pita bread with za'atar
Italian sweet & sour spring veggies
Radicchio, fennel & blood orange salad
Molasses roasted eggplant with feta & pinenuts
Bocconcini Stuffed Tomatoes
Iceberg salad "steak"
Raw zucchini in agrodolce
