An aluminium ravioli stamp with a beech wood handle and spring expulsion system
This Made in Italy stamp, easily cuts and seals pasta dough for authentic homemade ravioli.
Made from brass with a comfort-grip wooden handle and a built-in ejector releases ravioli easily after each press.
The spring-action system helps on removing air from the filling, preventing the ravioli from breaking during the cooking, so you will have perfect ravioli every time.
Size: 45 mm x 45 mm
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$24.00Price
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