SARDINIA - Regional Italian Cooking Class - A TASTE OF ITALY
Sat, 14 Mar
|The Coastal Italian
Come to Italy with me on a culinary journey through Sardinia, discovering its iconic dishes, flavours and regional traditions.
Time & Location
14 Mar 2026, 10:00 am – 1:00 pm
The Coastal Italian, Shop 4/166 Glebe Point Rd, Glebe NSW 2037, Australia
About the event
In this regional class, you’ll learn how to prepare each dish from scratch using authentic recipes and ingredients inspired by Sardinia’s rich culinary traditions.
The experience is relaxed and hands-on, enjoyed while sipping a complimentary Italian drink and soaking up the flavours of the region.
At the end of the class, we’ll sit down together to enjoy everything you’ve created, finishing with torta di saba, a traditional Sardinian dessert.
On the menu:
- Prawns alla Catalana (cooked king prawns with tomato, pickled onion & lemon dressing)
- Malloreddus alla Campidanese (Sardinian pork sausage ragù)
Tickets
General Admission
$160.00
Sold Out
This event is sold out