Olive Oil Masterclass & Guided Tasting with Olive Oil Hub

Discover the diversity of premium extra virgin olive oil through a guided tasting of seven exceptional EVOOs from across the Mediterranean, including Italy, Spain, Croatia and Greece.

During this interactive masterclass, you’ll learn what makes a truly high-quality extra virgin olive oil, from olive varieties and growing regions to harvesting, extraction and production techniques. We’ll also introduce the fascinating world of naturally high-polyphenol EVOOs and why they are attracting increasing attention, while exploring the rich heritage of olive cultivation across the Mediterranean.

Oils Featured:

Denocciolato (Pitted EVOO) – Italy

Organic Frantoio – Italy

Coratina (966 mg/kg) – Italy