Cavatelli with Prawns & Zucchini - ONE DISH WONDER
Wed, 04 Mar
|The Coastal Italian
Need a little midweek cooking inspo? Join The Coastal Italian for a relaxed, hands-on class where you’ll learn to master one delicious pasta dish.
Time & Location
04 Mar 2026, 6:00 pm – 8:30 pm
The Coastal Italian, shop 4/166 Glebe Point Rd, Glebe NSW 2037, Australia
About the event
Need a little midweek cooking inspo?
Join The Coastal Italian for a relaxed, hands-on class where you’ll learn to master one beautiful pasta dish, while sipping a complimentary Italian drink and enjoying a selection of antipasto.
During the class, you’ll make a traditional southern Italian semolina dough from scratch, learn how to shape cavatelli (a classic pasta from Campania), and cook a light, springy sauce with prawns and zucchini.
At the end of the class, we’ll sit down together to enjoy what you’ve made, finishing with a classic Italian dessert prepared by me.
All recipes from the day are included in a take-home booklet, so you can recreate the dish at home with confidence.
The class runs from 6:00 pm to 8:30 pm and is limited to 6 participants, hosted in our beautiful store in the heart of Glebe.
Tickets
General Admission
$80.00
Sold Out
This event is sold out